Staffordshire Fine Foods

Opened February 2011

It became obvious to us that while our very loyal guests 
were enjoying our homemade produce, a good number of people 
missed out on what we offered. So sometime in mid 2010
an idea came up, we would start to make a range of items
available for pre-order from the restaurant, online or
through selected stockist.

So with this, the foundation for Staffordshire Fine Foods 
was set. To start, we are supplying a seasonal range
of sausages, smoked foods and pies and slowly expand the 
catalogue as we have new stocks available. Some of the items 
in the shop take over two months to produce, so we hope to add 
those in the spring.

Coming in April / May
4 new sausages in the range
Smoked pigeon breast and duck breast
Chorizo

To find out more, please follow the link below:
Staffordshire Fine Foods - Site opens in a new window